{"id":15414,"date":"2022-04-15T12:48:14","date_gmt":"2022-04-15T07:18:14","guid":{"rendered":"https:\/\/www.fnp.sg\/blog\/?p=15414"},"modified":"2023-01-09T16:06:47","modified_gmt":"2023-01-09T10:36:47","slug":"21-must-have-easter-foods-from-around-the-world","status":"publish","type":"post","link":"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world","title":{"rendered":"21 Must-Have Easter Foods from Around the World"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_81 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Maamoul\" >Ma\u2019amoul<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Roasted_Lamb\" >Roasted Lamb<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Lamb_Cake\" >Lamb Cake<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Italian_Pizzelle_Cookies\" >Italian Pizzelle Cookies<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Lithuanian_Vedarai_aka_Potato_Sausage\" >Lithuanian Vedarai aka Potato Sausage<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Braised_Red_Cabbage\" >Braised Red Cabbage<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Neapolitan_Grain_Pie\" >Neapolitan Grain Pie<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Aguonu_Sausainiukai\" >Aguonu Sausainiukai<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#British_Hot_Cross_Buns\" >British Hot Cross Buns<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Mammi\" >M\u00e4mmi<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Greek_Tiropitas\" >Greek Tiropitas<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Eastern_European_Molded_Paska_Cheese_Dessert\" >Eastern European Molded (Paska) Cheese Dessert<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Polish_Zurek_aka_Ryemeal_Soup\" >Polish \u017burek aka Ryemeal Soup<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Lithuanian_Cepelinai_aka_Potato_Dumplings\" >Lithuanian Cepelinai aka Potato Dumplings<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Cape_Malay_Pickled_Fish\" >Cape Malay Pickled Fish<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Spanakopita\" >Spanakopita<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Bun_Cheese\" >Bun &amp; Cheese<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Fanesca\" >Fanesca<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Greek_Avgolemono\" >Greek Avgolemono<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-20\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Polish_White_Borscht_Soup\" >Polish White Borscht Soup<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-21\" href=\"https:\/\/www.fnp.sg\/blog\/21-must-have-easter-foods-from-around-the-world\/#Simnel_Cake\" >Simnel Cake<\/a><\/li><\/ul><\/nav><\/div>\n<p>The most egg-citing day of the year is Easter Sunday! What&#8217;s Easter without piles of sweets, right? However, if sugar-laden chocolates, jellybeans and marshmallow chicks don&#8217;t quite seem to entice your taste buds, we have a solution. You can always hop onto our list of must-have Easter foods from around the world that are indeed mouth-watering!<\/p>\n<p>From traditional Easter cakes, ice creams, and egg pastries to hot cross buns, we jotted down all! These foods will certainly get you in the spirit (and increase your awareness of what others binge on).<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Maamoul\"><\/span><strong>Ma\u2019amoul<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15421 \" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Ma\u2019amoul-1024x576.jpg\" alt=\"Ma\u2019amoul\" width=\"812\" height=\"457\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Ma\u2019amoul-1024x576.jpg 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Ma\u2019amoul-300x169.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Ma\u2019amoul-768x432.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Ma\u2019amoul-810x455.jpg 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Ma\u2019amoul-1140x641.jpg 1140w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Ma\u2019amoul.jpg 1370w\" sizes=\"(max-width: 812px) 100vw, 812px\" \/><\/p>\n<p>Ma&#8217;amoul is an ancient Middle Eastern pastry, usually stuffed with figs, almonds, dates, pistachios and walnuts. This sweet Easter dessert dons different geometric designs.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Roasted_Lamb\"><\/span><strong>Roasted Lamb<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"wp-image-15422 aligncenter\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Roasted-Lamb.jpg\" alt=\"Roasted Lamb\" width=\"795\" height=\"497\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Roasted-Lamb.jpg 800w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Roasted-Lamb-300x188.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Roasted-Lamb-768x480.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Roasted-Lamb-320x200.jpg 320w\" sizes=\"(max-width: 795px) 100vw, 795px\" \/><\/p>\n<p>One of the most common and loved Easter food traditions around the world is making roasted lamb. It is a common dish in most cultures and is marinated using different spices and flavours.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Lamb_Cake\"><\/span><strong>Lamb Cake<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15423 \" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lamb-Cake.jpeg\" alt=\"Lamb Cake\" width=\"781\" height=\"586\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lamb-Cake.jpeg 520w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lamb-Cake-300x225.jpeg 300w\" sizes=\"(max-width: 781px) 100vw, 781px\" \/><\/p>\n<p>You can not celebrate without a <a href=\"https:\/\/www.fnp.sg\/cakes\/easter\">traditional Easter cake<\/a>! Let the Polish Lamb cake (literally in the shape of a lamb) make your day sweeter than ever.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Italian_Pizzelle_Cookies\"><\/span><strong>Italian Pizzelle Cookies<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15425 \" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Italian-Pizzelle-Cookies-1024x683.jpg\" alt=\"Italian Pizzelle Cookies\" width=\"795\" height=\"530\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Italian-Pizzelle-Cookies-1024x683.jpg 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Italian-Pizzelle-Cookies-300x200.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Italian-Pizzelle-Cookies-768x512.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Italian-Pizzelle-Cookies-810x540.jpg 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Italian-Pizzelle-Cookies-1140x760.jpg 1140w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Italian-Pizzelle-Cookies.jpg 1999w\" sizes=\"(max-width: 795px) 100vw, 795px\" \/><\/p>\n<p>Are you looking for a new twist on waffles? If so, Italian pizzelle cookies are the way to go! While it is made in a waffle iron, the batter is flavoured with anise, citrus zest, chocolate, and almonds.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Lithuanian_Vedarai_aka_Potato_Sausage\"><\/span><strong>Lithuanian Vedarai aka Potato Sausage<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15429 \" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lithuanian-Vedarai-aka-Potato-Sausage.jpg\" alt=\"Lithuanian Vedarai aka Potato Sausage\" width=\"779\" height=\"520\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lithuanian-Vedarai-aka-Potato-Sausage.jpg 600w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lithuanian-Vedarai-aka-Potato-Sausage-300x200.jpg 300w\" sizes=\"(max-width: 779px) 100vw, 779px\" \/><\/p>\n<p>We found you a new way to binge on potatoes! Yay! The Lithuanian Vedarai aka potato sausage can be stuffed with bacon, spices, eggs, and onions to make it oh-so-yummy.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Braised_Red_Cabbage\"><\/span><strong>Braised Red Cabbage<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"wp-image-15427 aligncenter\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Braised-Red-Cabbage.png\" alt=\"Braised Red Cabbage\" width=\"802\" height=\"535\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Braised-Red-Cabbage.png 630w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Braised-Red-Cabbage-300x200.png 300w\" sizes=\"(max-width: 802px) 100vw, 802px\" \/><\/p>\n<p>If you are looking for easy Easter dinner ideas; it can not get better than braised red cabbage. Also known as<em> czerwona kapusta zasma\u017cana<\/em>, it serves as a dish that accompanies the main one.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Neapolitan_Grain_Pie\"><\/span><strong>Neapolitan Grain Pie<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15431 \" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Neapolitan-Grain-Pie.png\" alt=\"Neapolitan Grain Pie\" width=\"798\" height=\"398\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Neapolitan-Grain-Pie.png 750w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Neapolitan-Grain-Pie-300x150.png 300w\" sizes=\"(max-width: 798px) 100vw, 798px\" \/><\/p>\n<p>One of the most popular Italian Easter desserts is the Neapolitan grain pie (as the name suggests). The typical preparation times require 16 hours, but once done, it is so worth it.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Aguonu_Sausainiukai\"><\/span><strong>Aguonu Sausainiukai<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15435 \" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Aguonu-Sausainiukai.jpg\" alt=\"\" width=\"784\" height=\"522\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Aguonu-Sausainiukai.jpg 600w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Aguonu-Sausainiukai-300x200.jpg 300w\" sizes=\"(max-width: 784px) 100vw, 784px\" \/><\/p>\n<p>Next up on the Easter dishes from around the world is the time-honoured Lithuanian aguonu sausainiukai aka poppy seed cookie? A super easy-to-bake cookie is just as delicious as it looks!<\/p>\n<h4><span class=\"ez-toc-section\" id=\"British_Hot_Cross_Buns\"><\/span><strong>British Hot Cross Buns<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15437 \" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/British-Hot-Cross-Buns.jpg\" alt=\"British Hot Cross Buns\" width=\"810\" height=\"477\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/British-Hot-Cross-Buns.jpg 840w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/British-Hot-Cross-Buns-300x177.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/British-Hot-Cross-Buns-768x453.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/British-Hot-Cross-Buns-810x477.jpg 810w\" sizes=\"(max-width: 810px) 100vw, 810px\" \/><\/p>\n<p>Who does not know about the hot cross buns? Probably not one! These buns make it to the list of absolute must-have Easter dinner ideas.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Mammi\"><\/span><strong>M\u00e4mmi<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15440 \" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/M\u00e4mmi.png\" alt=\"\" width=\"822\" height=\"411\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/M\u00e4mmi.png 1600w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/M\u00e4mmi-300x150.png 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/M\u00e4mmi-768x384.png 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/M\u00e4mmi-1024x512.png 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/M\u00e4mmi-810x405.png 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/M\u00e4mmi-1140x570.png 1140w\" sizes=\"(max-width: 822px) 100vw, 822px\" \/><\/p>\n<p>Even though the name looks difficult to pronounce, m\u00e4mmi is one of the easiest to make Easter dishes from around the world. Rye flour, salt, orange zest, and molasses are the main ingredients.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Greek_Tiropitas\"><\/span><strong>Greek Tiropitas<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15441 size-large\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Tiropitas-1024x685.jpg\" alt=\"Greek Tiropitas\" width=\"810\" height=\"542\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Tiropitas-1024x685.jpg 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Tiropitas-300x201.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Tiropitas-768x514.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Tiropitas-810x542.jpg 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Tiropitas-1140x763.jpg 1140w\" sizes=\"(max-width: 810px) 100vw, 810px\" \/><\/p>\n<p>As the name tiropitas suggests, these are triangular-shaped and flaky treats with cheese oozing out of them! Is your mouth already watering?<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Eastern_European_Molded_Paska_Cheese_Dessert\"><\/span><strong>Eastern European Molded (Paska) Cheese Dessert<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15443 \" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Eastern-European-Molded-Paska-Cheese-Dessert.png\" alt=\"Eastern European Molded (Paska) Cheese Dessert\" width=\"804\" height=\"453\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Eastern-European-Molded-Paska-Cheese-Dessert.png 750w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Eastern-European-Molded-Paska-Cheese-Dessert-300x169.png 300w\" sizes=\"(max-width: 804px) 100vw, 804px\" \/><\/p>\n<p>How can we talk about Easter desserts and not mention Paska cheese dessert? This Eastern European dish beats all the Easter food traditions around the world with no ordinary cheese.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Polish_Zurek_aka_Ryemeal_Soup\"><\/span><strong>Polish \u017burek aka Ryemeal Soup<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15448 size-large\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-\u017burek-aka-Ryemeal-Soup-1-1-1024x446.jpg\" alt=\"Polish \u017burek aka Ryemeal Soup\" width=\"810\" height=\"353\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-\u017burek-aka-Ryemeal-Soup-1-1-1024x446.jpg 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-\u017burek-aka-Ryemeal-Soup-1-1-300x131.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-\u017burek-aka-Ryemeal-Soup-1-1-768x335.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-\u017burek-aka-Ryemeal-Soup-1-1-810x353.jpg 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-\u017burek-aka-Ryemeal-Soup-1-1-1140x497.jpg 1140w\" sizes=\"(max-width: 810px) 100vw, 810px\" \/><\/p>\n<p>This soup has many versions, as every household makes it with its flavours and spices. Nevertheless, it is a must-try even in the heat.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Lithuanian_Cepelinai_aka_Potato_Dumplings\"><\/span><strong>Lithuanian Cepelinai aka Potato Dumplings<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15450 size-large\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lithuanian-Cepelinai-aka-Potato-Dumplings-1024x683.jpg\" alt=\"Lithuanian Cepelinai aka Potato Dumplings\" width=\"810\" height=\"540\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lithuanian-Cepelinai-aka-Potato-Dumplings-1024x683.jpg 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lithuanian-Cepelinai-aka-Potato-Dumplings-300x200.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lithuanian-Cepelinai-aka-Potato-Dumplings-768x512.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lithuanian-Cepelinai-aka-Potato-Dumplings-810x540.jpg 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lithuanian-Cepelinai-aka-Potato-Dumplings-1140x760.jpg 1140w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Lithuanian-Cepelinai-aka-Potato-Dumplings.jpg 1200w\" sizes=\"(max-width: 810px) 100vw, 810px\" \/><\/p>\n<p>Who thought dumplings could have potatoes in them? This Lithuanian dish is the nation&#8217;s pride and is commonly referred to as zeppelins due to their shape.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Cape_Malay_Pickled_Fish\"><\/span><strong>Cape Malay Pickled Fish<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15452 size-large\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Cape-Malay-Pickled-Fish-1024x710.png\" alt=\"Cape Malay Pickled Fish\" width=\"810\" height=\"562\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Cape-Malay-Pickled-Fish-1024x710.png 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Cape-Malay-Pickled-Fish-300x208.png 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Cape-Malay-Pickled-Fish-768x532.png 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Cape-Malay-Pickled-Fish-810x562.png 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Cape-Malay-Pickled-Fish-1140x790.png 1140w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Cape-Malay-Pickled-Fish-145x100.png 145w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Cape-Malay-Pickled-Fish.png 1200w\" sizes=\"(max-width: 810px) 100vw, 810px\" \/><\/p>\n<p>Cape Town&#8217;s famous fish is this pickled fish. The secret to the recipe is letting it sit in the fridge for 24 hours after being cooked.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Spanakopita\"><\/span><strong>Spanakopita<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15455 size-large\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Spanakopita-1024x576.jpg\" alt=\"Spanakopita\" width=\"810\" height=\"456\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Spanakopita-1024x576.jpg 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Spanakopita-300x169.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Spanakopita-768x432.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Spanakopita-810x456.jpg 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Spanakopita-1140x641.jpg 1140w\" sizes=\"(max-width: 810px) 100vw, 810px\" \/><\/p>\n<p>Spanakopita is another Greek dish added to the list of Easter dinner ideas! With spinach and feta cheese as the main ingredients, it makes the perfect appetizer.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Bun_Cheese\"><\/span><strong>Bun &amp; Cheese<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15456 \" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Bun-Cheese.jpg\" alt=\"Bun &amp; Cheese\" width=\"794\" height=\"560\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Bun-Cheese.jpg 566w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Bun-Cheese-300x212.jpg 300w\" sizes=\"(max-width: 794px) 100vw, 794px\" \/><\/p>\n<p>To add a simple twist to the most famous Easter food traditions around the world- hot cross buns, we present bun and cheese. This Jamaican spin-off is undeniably a must-have.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Fanesca\"><\/span><strong>Fanesca<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15457 size-large\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Fanesca-1024x683.jpg\" alt=\"Fanesca\" width=\"810\" height=\"540\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Fanesca-1024x683.jpg 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Fanesca-300x200.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Fanesca-768x512.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Fanesca-810x540.jpg 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Fanesca-1140x760.jpg 1140w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Fanesca.jpg 1170w\" sizes=\"(max-width: 810px) 100vw, 810px\" \/><\/p>\n<p>The fanesca is typically served one week before Easter Sunday. It is usually garnished with boiled eggs, herbs and fried plantains.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Greek_Avgolemono\"><\/span><strong>Greek Avgolemono<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15458 size-large\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Avgolemono-1024x683.jpg\" alt=\"Greek Avgolemono\" width=\"810\" height=\"540\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Avgolemono-1024x683.jpg 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Avgolemono-300x200.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Avgolemono-768x512.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Avgolemono-810x540.jpg 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Greek-Avgolemono-1140x760.jpg 1140w\" sizes=\"(max-width: 810px) 100vw, 810px\" \/><\/p>\n<p>This Greek soup is one such dish that everyone must try, irrespective of Easter. The combination of lemon-egg mixture and orzo makes it ah-mazing!<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Polish_White_Borscht_Soup\"><\/span><strong>Polish White Borscht Soup<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15459 size-full\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-White-Borscht-Soup.jpg\" alt=\"Polish White Borscht Soup\" width=\"820\" height=\"615\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-White-Borscht-Soup.jpg 820w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-White-Borscht-Soup-300x225.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-White-Borscht-Soup-768x576.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Polish-White-Borscht-Soup-810x608.jpg 810w\" sizes=\"(max-width: 820px) 100vw, 820px\" \/><\/p>\n<p>Another soup added to the list of Easter dishes from around the world is the Polish white borscht soup. The beauty of this dish is that each house has its personal recipe that gets passed down generations.<\/p>\n<h4><span class=\"ez-toc-section\" id=\"Simnel_Cake\"><\/span><strong>Simnel Cake<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h4>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-15460 size-large\" src=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Simnel-Cake-1024x744.jpg\" alt=\"Simnel Cake\" width=\"810\" height=\"589\" srcset=\"https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Simnel-Cake-1024x744.jpg 1024w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Simnel-Cake-300x218.jpg 300w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Simnel-Cake-768x558.jpg 768w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Simnel-Cake-810x589.jpg 810w, https:\/\/blog.fnp.sg\/wp-content\/uploads\/2022\/04\/Simnel-Cake-1140x829.jpg 1140w\" sizes=\"(max-width: 810px) 100vw, 810px\" \/><\/p>\n<p>Talk about traditional Easter cakes, and you get the Simnel cake. It is adorned with eleven or twelve marzipan balls that represent Jesus&#8217;s apostles.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The most egg-citing day of the year is Easter Sunday! What&#8217;s Easter without piles of sweets, right? However, if sugar-laden chocolates, jellybeans and marshmallow chicks don&#8217;t quite seem to entice your taste buds, we have a solution. You can always hop onto our list of must-have Easter foods from around the world that are indeed [&hellip;]<\/p>\n","protected":false},"author":35,"featured_media":15416,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[2207],"tags":[2338,2340,2341,2339,2337],"acf":[],"_links":{"self":[{"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/posts\/15414"}],"collection":[{"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/users\/35"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/comments?post=15414"}],"version-history":[{"count":19,"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/posts\/15414\/revisions"}],"predecessor-version":[{"id":15461,"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/posts\/15414\/revisions\/15461"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/media\/15416"}],"wp:attachment":[{"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/media?parent=15414"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/categories?post=15414"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fnp.sg\/blog\/wp-json\/wp\/v2\/tags?post=15414"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}