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      Thanksgiving Pumpkin Chocolate Cake
      SGCK11501_TG
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      Thanksgiving Pumpkin Chocolate Cake

      SGD 59 59
      Inclusive of all taxes
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      Description

      Thanksgiving Pumpkin Chocolate Cake is a festive dessert masterpiece that perfectly captures the cozy warmth of the season. Decorated with charming pumpkin-shaped frosting and rich chocolate accents, this cake is both visually delightful and irresistibly delicious - ideal for celebrating Thanksgiving or any autumn occasion.

      Product Description:

      • Flavor: Decadent chocolate sponge layered with smooth buttercream frosting that melts in every bite.
      • Design: Frosted in a creamy beige tone and beautifully adorned with hand-piped pumpkins for a festive, autumnal touch.
      • Texture: Soft, moist, and perfectly balanced between rich chocolate and velvety cream.
      • Size: 6 inches - ideal for intimate celebrations or small gatherings.
      • Theme: A fall-inspired creation designed to complement your Thanksgiving table.

      Ideal For:

      • Thanksgiving Celebrations: A delightful centerpiece dessert for family feasts.
      • Festive Gifting: A thoughtful sweet treat for friends and loved ones.
      • Autumn Parties: Perfect for cozy gatherings, adding warmth and charm to the occasion.

      This pumpkin-themed chocolate cake brings together the comforting flavors of chocolate and the spirit of the harvest season - a true Thanksgiving indulgence that’s as beautiful as it is delicious.

      Delivery Information

      • All the items are delivered via Ferns N Petals temprature controlled delivery vans.
      • Freshness of product is always guranteed! Since cakes are perishable in nature, we attempt delivery of your order only once.
      • The delivery cannot be redirected to any other address. Occasionally, substitution of flavours/designs may take place due to temporary unavailability issues.

      Care Instructions

      • Store cream cakes in a refrigerator.
      • Fondant cakes should be stored in an air conditioned environment.
      • Slice and serve the cake at room temperature and make sure it is not exposed to heat. Use a serrated knife to cut a fondant cake.
      • Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
      • Please check the placement of these items before serving to small children.
      • The cake should be consumed within 24 hours.
      • Enjoy your cake!

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